Paper · 2002 · Annals of Applied Biology

The effect of genetic transformations for pest resistance on foliar solanidine‐based glycoalkaloids of potato (Solatium tuberosuni)

AN E BIRCH; I E GEOGHEGAN; D W GRIFFITHS; et al.

3
claims
8
verbatim quotes
42
citations
1
research areas
—
Not open access

Abstract

Summary Foliage of potato cv. Desiree was harvested from glasshouse‐cultivated plants of five experimental transgenic lines expressing three different insecticidal proteins (snowdrop lectin, Galanthus nivalis agglutinin (GNA); jackbean lectin, Concanavalin A (Con A), cowpea trypsin inhibitor; (CpTi)), tissue‐cultured control plants and standard control (non‐tissue cultured) plants. The foliage was subdivided into stems, upper, middle and lower leaves and analysed separately by HPLC for the solanidine‐based glycoalkaloids a‐solanine and a‐chaconine. The results demonstrate that one or more stages in the plant transformation process (i.e. insecticidal‐ and marker‐gene insertions, gene expression and tissue culture) resulted in a lower level of leaf glycoalkaloids than that found in either the tissue‐cultured controls or standard controls, based on the selected potato lines transformed for insecticidal protein expression. However, the distribution of glycoalkaloids throughout the plant foliage was unaffected by genetic transformation and tissue culture, with the highest glycoalkaloid levels being observed in the top third of the plant. The importance of investigating unexpected effects of genetic engineering on plant secondary metabolism is discussed from an ecological viewpoint.

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Claims 3

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

One or more stages of the plant transformation process lowered leaf glycoalkaloid levels relative to tissue-cultured and standard controls.

Material
transgenic linese3
Organ / stage
leafe1
Treatment
plant transformation processe0
Outcome
leaf glycoalkaloidse1
Direction
lowere1
Comparator
standard controlse2
Setting
glasshouse‐cultivated plantse3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The results demonstrate that one or more stages in the plant transformation process”

✓ located verbatim in the source · abstract, characters 555–638 · show in text ↑
e1

“resulted in a lower level of leaf glycoalkaloids”

✓ located verbatim in the source · abstract, characters 723–771 · show in text ↑
e2

“or standard controls”

✓ located verbatim in the source · abstract, characters 827–847 · show in text ↑
e3

“Foliage of potato cv. Desiree was harvested from glasshouse‐cultivated plants of five experimental transgenic lines”

✓ located verbatim in the source · abstract, characters 8–123 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Genetic transformation and tissue culture did not change the distribution of glycoalkaloids throughout the potato foliage.

Treatment
genetic transformation and tissue culturee0
Outcome
distribution of glycoalkaloids throughout the plant foliagee0
Direction
unaffectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“the distribution of glycoalkaloids throughout the plant foliage was unaffected by genetic transformation and tissue culture”

✓ located verbatim in the source · abstract, characters 942–1065 · show in text ↑
e1

“Foliage of potato cv. Desiree was harvested from glasshouse‐cultivated plants of five experimental transgenic lines”

✓ located verbatim in the source · abstract, characters 8–123 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The highest glycoalkaloid levels in potato foliage were observed in the top third of the plant.

Organ / stage
top third of the plante0
Outcome
glycoalkaloid levelse0
Direction
higheste0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e0

“with the highest glycoalkaloid levels being observed in the top third of the plant”

✓ located verbatim in the source · abstract, characters 1067–1149 · show in text ↑
e1

“Foliage of potato cv. Desiree was harvested from glasshouse‐cultivated plants of five experimental transgenic lines”

✓ located verbatim in the source · abstract, characters 8–123 · show in text ↑

in vitro · molecular: metabolites · Solanum tuberosum (potato)Positive and negative results

5 papers: 3 positive, 2 negative or no effect

1 paper in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

transgenic · molecular: metabolites · Solanum tuberosum (potato)Positive and negative results

10 papers: 5 positive, 5 negative or no effect

4 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

6 papers more in this group

See all 10 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.