Paper · 2000 · Biologia Plantarum

Vigna Radiata Seed Germination under Salinity

K. Promila; S. Kumar

10
claims
14
verbatim quotes
66
citations
1
research areas
✓
Open access

Abstract

Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis. Fresh and dry masses and water content of the embryo axes were reduced. Under salinity, a net leakage of K to the media increased with time and increasing NaCl concentrations. Sugars present in the cotyledons of seeds were of primary importance for growth of the embryo axis upto 18 h after sowing whereas breakdown of starch by amylase contributed later, the contribution being delayed and reduced with increasing NaCl concentration. Even when amylase activity in the cotyledons was progressively reduced with increasing NaCl concentration, the increasing contents of soluble sugars in the cotyledons indicated that sugars were not limiting for mung bean seedling growth under salinity.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity reduced mung bean radicle and root elongation.

Taxon
mung beanVigna radiatae0
Organ / stage
radiclee0
Treatment
Salinitye0
Outcome
radicle and root elongatione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis”

✓ located verbatim in the source · abstract, characters 0–190 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity delayed and inhibited hypocotyl elongation in mung bean.

Taxon
mung beanVigna radiatae0
Treatment
Salinitye0
Outcome
hypocotyl elongatione0
Direction
delayed and inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis”

✓ located verbatim in the source · abstract, characters 0–190 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity reduced mobilization of reserves from cotyledons to the embryo axis in mung bean.

Taxon
mung beanVigna radiatae0
Organ / stage
cotyledonse0
Treatment
Salinitye0
Outcome
mobilization of reserves from the cotyledons to the embryo axise0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis”

✓ located verbatim in the source · abstract, characters 0–190 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity reduced fresh mass, dry mass and water content of mung bean embryo axes.

Taxon
mung beanVigna radiatae0
Organ / stage
embryo axese1
Treatment
Salinitye0
Outcome
Fresh and dry masses and water content of the embryo axese1
Direction
reducede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis”

✓ located verbatim in the source · abstract, characters 0–190 · show in text ↑
e1

“Fresh and dry masses and water content of the embryo axes were reduced”

✓ located verbatim in the source · abstract, characters 192–262 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Under salinity, net leakage of K from mung bean seeds to the medium increased with time and NaCl concentration.

Taxon
mung beanVigna radiatae0
Treatment
NaCle2
Outcome
net leakage of K to the mediae2
Direction
increasede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis”

✓ located verbatim in the source · abstract, characters 0–190 · show in text ↑
e2

“Under salinity, a net leakage of K to the media increased with time and increasing NaCl concentrations”

✓ located verbatim in the source · abstract, characters 264–366 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Sugars in the cotyledons were of primary importance for embryo axis growth up to 18 h after sowing.

Taxon
mung beanVigna radiatae0
Compound
Sugarse3
Outcome
growth of the embryo axise3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis”

✓ located verbatim in the source · abstract, characters 0–190 · show in text ↑
e3

“Sugars present in the cotyledons of seeds were of primary importance for growth of the embryo axis upto 18 h after sowing whereas breakdown of starch by amylase contributed later, the contribution being delayed and reduced with increasing NaCl concentration”

✓ located verbatim in the source · abstract, characters 368–625 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Starch breakdown by amylase contributed later, and its contribution was delayed and reduced with increasing NaCl concentration.

Taxon
mung beanVigna radiatae0
Treatment
NaCle3
Gene
amylasee3
Outcome
breakdown of starch by amylasee3
Direction
delayed and reducede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity reduced mung bean (Vigna radiata Wilczek) radicle and root elongation, delayed and inhibited hypocotyl elongation and mobilization of reserves from the cotyledons to the embryo axis”

✓ located verbatim in the source · abstract, characters 0–190 · show in text ↑
e3

“Sugars present in the cotyledons of seeds were of primary importance for growth of the embryo axis upto 18 h after sowing whereas breakdown of starch by amylase contributed later, the contribution being delayed and reduced with increasing NaCl concentration”

✓ located verbatim in the source · abstract, characters 368–625 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Amylase activity in the cotyledons was progressively reduced with increasing NaCl concentration.

Taxon
mung beanVigna radiatae4
Organ / stage
cotyledonse4
Treatment
NaCle4
Gene
amylasee4
Outcome
amylase activity in the cotyledonse4
Direction
reducede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Even when amylase activity in the cotyledons was progressively reduced with increasing NaCl concentration, the increasing contents of soluble sugars in the cotyledons indicated that sugars were not limiting for mung bean seedling growth under salinity”

✓ located verbatim in the source · abstract, characters 627–878 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Soluble sugar contents in the cotyledons increased with increasing NaCl concentration.

Taxon
mung beanVigna radiatae4
Treatment
NaCle4
Outcome
contents of soluble sugars in the cotyledonse4
Direction
increasinge4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Even when amylase activity in the cotyledons was progressively reduced with increasing NaCl concentration, the increasing contents of soluble sugars in the cotyledons indicated that sugars were not limiting for mung bean seedling growth under salinity”

✓ located verbatim in the source · abstract, characters 627–878 · show in text ↑
Observationauthor interpretationoriginal resultno effectmeasured

Claim · model-written summary

Sugars were not limiting for mung bean seedling growth under salinity.

Taxon
mung beanVigna radiatae4
Outcome
seedling growthe4
Qualifier
sugars were not limiting for mung bean seedling growth under salinitye4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna radiata
Vigna radiata · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Even when amylase activity in the cotyledons was progressively reduced with increasing NaCl concentration, the increasing contents of soluble sugars in the cotyledons indicated that sugars were not limiting for mung bean seedling growth under salinity”

✓ located verbatim in the source · abstract, characters 627–878 · show in text ↑

sodium chloride · physiology: enzyme activity · Vigna radiata (mung bean)Positive and negative results

4 papers: 2 positive, 2 negative or no effect

1 paper in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. positive
  3. negative
See all 4 papers →

sodium chloride · quality: sugar starch · Vigna radiata (mung bean)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

salinity · growth · Vigna radiata (mung bean)Positive and negative results

46 papers: 4 positive, 42 negative or no effect

41 papers in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. positive
  3. positive

42 papers more in this group

See all 46 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.