Paper · 2006 · The FASEB Journal

Distribution of iron in common beans (Phaseolus vulgaris L.) and the effect of polyphenolics and myo‐inositol hexakisphosphate, on their iron bioavailability

Magnolia Ariza‐Nieto; Matthew W Blair; Larry I Heller; et al.

20
claims
40
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

As part of Fe biofortification efforts for common beans, this study measured iron density, polyphenolic profile, and myo‐inositol hexakisphosphate (IP6) in the major seed organs (cotyledon, seed coats and radicle‐plumules) of eight colored parental genotypes from the CIAT breeding program. An in vitro digestion/Caco‐2 model was used to measure bioavailable iron. The cotyledons represented 88‐92% of the bean biomass, 75–95% of the total iron and 86–98% of the total IP6. The seed coats represented 8–10% of the seed biomass, 3–22% of the total iron and 1–10% of total IP6. The radicle‐plumule contained 0.64–1.82% of total bean biomass, 1.09–3.75% of the total iron and 0.68–3.41% of the total IP6. The whole beans contained 52–75‐μg g‐1 Fe and 6.2‐11.6‐μmol g‐1 IP6. The seed coats were shown to be the major deposits of polyphenols and exhibited a strong inhibitory effect on Fe bioavailability. Polyphenolic profiles demonstrated that quercitrin and kaempferol concentrations were linked to inhibition of Fe bioavailability, but anthocyanins were not completely linked to this trait. The removal of seed coats improves Caco‐2 cell Fe uptake 20 fold. Removing seed coats and adding ascorbate increased Caco‐2 cell Fe uptake by 130 fold. For the individual seed organs, the highest Caco‐2 cell Fe uptake was observed in cotyledons with the highest concentration of iron. These results suggest that the in situ location of Fe and IP6 in beans is a genotype dependent trait. Removing polyphenols from beans would greatly improve bean‐Fe bioavailability but decreasing IP6 did not represent higher bioavailability of Fe. Funding: HarvestPlus and USDA‐ARS.

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Claims 20

Observationobservedoriginal resultmeasured

Claim · model-written summary

Cotyledons represented 88–92% of the bean biomass.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
cotyledonse1
Outcome
bean biomasse1
Value
88‐92%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e1

“The cotyledons represented 88‐92% of the bean biomass, 75–95% of the total iron and 86–98% of the total IP6”

✓ located verbatim in the source · abstract, characters 365–472 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Cotyledons held 75–95% of the total iron of the bean.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
cotyledonse1
Outcome
total irone1
Value
75–95%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e1

“The cotyledons represented 88‐92% of the bean biomass, 75–95% of the total iron and 86–98% of the total IP6”

✓ located verbatim in the source · abstract, characters 365–472 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Cotyledons held 86–98% of the total IP6 of the bean.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
cotyledonse1
Outcome
total IP6e1
Value
86–98%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e1

“The cotyledons represented 88‐92% of the bean biomass, 75–95% of the total iron and 86–98% of the total IP6”

✓ located verbatim in the source · abstract, characters 365–472 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Seed coats represented 8–10% of the seed biomass.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
seed coatse2
Outcome
seed biomasse2
Value
8–10%e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e2

“The seed coats represented 8–10% of the seed biomass, 3–22% of the total iron and 1–10% of total IP6”

✓ located verbatim in the source · abstract, characters 474–574 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Seed coats held 3–22% of the total iron of the bean.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
seed coatse2
Outcome
total irone2
Value
3–22%e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e2

“The seed coats represented 8–10% of the seed biomass, 3–22% of the total iron and 1–10% of total IP6”

✓ located verbatim in the source · abstract, characters 474–574 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Seed coats held 1–10% of the total IP6 of the bean.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
seed coatse2
Outcome
total IP6e2
Value
1–10%e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e2

“The seed coats represented 8–10% of the seed biomass, 3–22% of the total iron and 1–10% of total IP6”

✓ located verbatim in the source · abstract, characters 474–574 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The radicle-plumule contained 0.64–1.82% of total bean biomass.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
radicle‐plumulee3
Outcome
total bean biomasse3
Value
0.64–1.82%e3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e3

“The radicle‐plumule contained 0.64–1.82% of total bean biomass, 1.09–3.75% of the total iron and 0.68–3.41% of the total IP6”

✓ located verbatim in the source · abstract, characters 576–700 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The radicle-plumule held 1.09–3.75% of the total iron of the bean.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
radicle‐plumulee3
Outcome
total irone3
Value
1.09–3.75%e3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e3

“The radicle‐plumule contained 0.64–1.82% of total bean biomass, 1.09–3.75% of the total iron and 0.68–3.41% of the total IP6”

✓ located verbatim in the source · abstract, characters 576–700 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The radicle-plumule held 0.68–3.41% of the total IP6 of the bean.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
radicle‐plumulee3
Outcome
total IP6e3
Value
0.68–3.41%e3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e3

“The radicle‐plumule contained 0.64–1.82% of total bean biomass, 1.09–3.75% of the total iron and 0.68–3.41% of the total IP6”

✓ located verbatim in the source · abstract, characters 576–700 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Whole beans contained 52–75 μg g-1 of iron.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
whole beanse4
Outcome
Fee4
Value
52–75‐μg g‐1e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e4

“The whole beans contained 52–75‐μg g‐1 Fe and 6.2‐11.6‐μmol g‐1 IP6”

✓ located verbatim in the source · abstract, characters 702–769 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Whole beans contained 6.2–11.6 μmol g-1 of IP6.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
whole beanse4
Outcome
IP6e4
Value
6.2‐11.6‐μmol g‐1e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e4

“The whole beans contained 52–75‐μg g‐1 Fe and 6.2‐11.6‐μmol g‐1 IP6”

✓ located verbatim in the source · abstract, characters 702–769 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Seed coats were the major deposits of polyphenols in the bean seed.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
seed coatse5
Outcome
major deposits of polyphenolse5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e5

“The seed coats were shown to be the major deposits of polyphenols and exhibited a strong inhibitory effect on Fe bioavailability”

✓ located verbatim in the source · abstract, characters 771–899 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Seed coats had a strong inhibitory effect on Fe bioavailability.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
seed coatse5
Outcome
Fe bioavailabilitye5
Direction
decreaseinferrede5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e5

“The seed coats were shown to be the major deposits of polyphenols and exhibited a strong inhibitory effect on Fe bioavailability”

✓ located verbatim in the source · abstract, characters 771–899 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Quercitrin and kaempferol concentrations were linked to inhibition of Fe bioavailability.

Taxon
common beansPhaseolus vulgarise0
Compound
quercitrin and kaempferole6
Outcome
Fe bioavailabilitye6
Direction
decreaseinferrede6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e6

“quercitrin and kaempferol concentrations were linked to inhibition of Fe bioavailability”

✓ located verbatim in the source · abstract, characters 941–1029 · show in text ↑
Associationobservedoriginal resultmixedmeasured

Claim · model-written summary

Anthocyanins were not completely linked to inhibition of Fe bioavailability.

Taxon
common beansPhaseolus vulgarise0
Compound
anthocyaninse6
Outcome
Fe bioavailabilitye6

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e6

“Polyphenolic profiles demonstrated that quercitrin and kaempferol concentrations were linked to inhibition of Fe bioavailability, but anthocyanins were not completely linked to this trait”

✓ located verbatim in the source · abstract, characters 901–1088 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Removing seed coats increased Caco-2 cell Fe uptake 20-fold.

Taxon
common beansPhaseolus vulgarise0
Treatment
removal of seed coatse7
Outcome
Caco‐2 cell Fe uptakee7
Direction
improvese7
Value
20 folde7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e7

“The removal of seed coats improves Caco‐2 cell Fe uptake 20 fold”

✓ located verbatim in the source · abstract, characters 1090–1154 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Removing seed coats and adding ascorbate increased Caco-2 cell Fe uptake 130-fold.

Taxon
common beansPhaseolus vulgarise0
Treatment
Removing seed coats and adding ascorbatee1
Outcome
Caco‐2 cell Fe uptakee1
Direction
increasede1
Value
130 folde1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e1

“Removing seed coats and adding ascorbate increased Caco‐2 cell Fe uptake by 130 fold”

✓ located verbatim in the source · abstract, characters 1156–1240 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Caco-2 cell Fe uptake was highest for cotyledons, which had the highest iron concentration among the seed organs.

Taxon
common beansPhaseolus vulgarise0
Organ / stage
cotyledonse1
Outcome
Caco‐2 cell Fe uptakee1
Qualifier
highest concentration of irone1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e1

“For the individual seed organs, the highest Caco‐2 cell Fe uptake was observed in cotyledons with the highest concentration of iron”

✓ located verbatim in the source · abstract, characters 1242–1373 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

The in situ location of Fe and IP6 in beans is a genotype-dependent trait.

Taxon
beanse1
Outcome
in situ location of Fe and IP6e1
Qualifier
genotype dependent traite1

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e1

“These results suggest that the in situ location of Fe and IP6 in beans is a genotype dependent trait”

✓ located verbatim in the source · abstract, characters 1375–1475 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Decreasing IP6 did not give higher Fe bioavailability in beans.

Taxon
beanse1
Treatment
decreasing IP6e1
Outcome
bioavailability of Fee1
Direction
highere1

Verbatim

e0

“efforts for common beans”

✓ located verbatim in the source · abstract, characters 31–55 · show in text ↑
e1

“Removing polyphenols from beans would greatly improve bean‐Fe bioavailability but decreasing IP6 did not represent higher bioavailability of Fe”

✓ located verbatim in the source · abstract, characters 1477–1620 · show in text ↑

ascorbate · nutrient: content · Phaseolus vulgaris (common bean)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.