Paper · 1963 · DOAJ (DOAJ: Directory of Open Access Journals)

New growth regulator possibility: Kinins stimulate grape growth

Robert J. Weaver; J. van Overbeek

4
claims
4
verbatim quotes
9
citations
3
research areas
✓
Open access · cc-by-sa

Abstract

Experimental treatments with a new “kinin” growth regulator resulted in berry size increases three times normal in Black Corinth grapes at Davis. Kinins (pronounced ky-nins) are one of the three main groups of plant growth hormones, but are not as well known as the already proven auxins and gibberellins. Kinins are capable of being taken into plant tissues where, among other things, they promote protein synthesis. They have already proven their ability to extend the after-harvest shelf life and freshness of vegetables, and one patented kinin product is now being developed as Verdan® Senescence Inhibitor.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-sa. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 4

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Kinin treatment tripled berry size in Black Corinth grapes at Davis.

Taxon
grapese0
Material
Black Corinthe0
Treatment
new “kinin” growth regulatore0
Outcome
berry sizee0
Direction
increasese0
Value
three times normale0
Comparator
normale0
Setting
Davise0

Verbatim

e0

“Experimental treatments with a new “kinin” growth regulator resulted in berry size increases three times normal in Black Corinth grapes at Davis.”

✓ located verbatim in the source · abstract, characters 0–145 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Kinins promote protein synthesis in plant tissues.

Taxon
plante0
Outcome
protein synthesise0
Qualifier
taken into plant tissuese0

Verbatim

e0

“Kinins are capable of being taken into plant tissues where, among other things, they promote protein synthesis.”

✓ located verbatim in the source · abstract, characters 306–417 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Kinins have extended postharvest shelf life of vegetables.

Taxon
vegetablese0
Outcome
after-harvest shelf lifee0
Direction
extende0

Not reportedTreatmentComparator

Verbatim

e0

“They have already proven their ability to extend the after-harvest shelf life and freshness of vegetables”

✓ located verbatim in the source · abstract, characters 418–523 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Kinins have extended postharvest freshness of vegetables.

Taxon
vegetablese0
Outcome
freshnesse0
Direction
extende0

Not reportedTreatmentComparator

Verbatim

e0

“They have already proven their ability to extend the after-harvest shelf life and freshness of vegetables”

✓ located verbatim in the source · abstract, characters 418–523 · show in text ↑

class · yield · VitisPositive and negative results

13 papers: 10 positive, 3 negative or no effect

9 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. no effect
  3. negative

9 papers more in this group

See all 13 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.