Paper · 2005 · DergiPark (Istanbul University)

Responses of Irrigated Durum and Bread Wheat Cultivars to Boron Application in a Low Boron Calcareous Soil

Soner Soylu; Bayram Sade; Ali Topal; et al.

15
claims
16
verbatim quotes
57
citations
2
research areas
✓
Open access

Abstract

Cereals are sensitive to micronutrient problems. Central Anatolian soils show great variation with respect to both deficiency and toxicity of boron (B). Hence, screening of major wheat cultivars grown in the region with respect to their sensitivity to B is of great importance for the area. Six durum (Triticum durum L. cvs. Kızıltan-91, Ç-1252, Selçuklu-97, Kunduru-1149, Yılmaz-98 and Çakmak-79) and 6 bread (Triticum aestivum L. cvs., Gün-91, Kınacı-97, Göksu-99, Türkmen, Bezostaja-1 and Sultan-95) wheat cultivars were studied in field experiments for their responses to B application when grown in soils low in extractable B (0.19 mg B kg-1) during the 2000-2001 and 2001-2002 growing seasons. Agronomic characteristics such as grain yield, sterility, number of grains per spike, number of spikes per m2, thousand kernel weight and flag leaf B concentration were investigated as affected by the application of 3 kg B ha-1 as a spray of boric acid (H3BO3) to soil. Agronomic characteristics of bread and durum wheat cultivars varied remarkably with the application of B, its deficiency in the soil, and seasonal conditions. B application increased the grain yield by 9.6% on average in durum wheat and by 10.9% in bread wheat. Kızıltan-91 and Yılmaz-98 among durum wheat cultivars, and Gün-91 and Bezostaja-1 among bread wheat cultivars were the most sensitive to B deficiency having the highest grain yields when treated with B. On the other hand, Ç-1252 and Çakmak-79 (durum wheat), Kınacı-97 and Sultan-95 (bread wheat) showed tolerance to B deficiency since their high yield capacities were not affected by B deficiency. This study revealed that B deficiency can depress the yield in cereals to a great extent. Soil B analyses before the cultivation of cereals are, therefore, required to prevent yield losses. In addition, cultivars showing tolerance to B deficiency can be used in breeding programs aiming at the development of B-efficient cultivars.

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Claims 15

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Bread wheat agronomic characteristics varied with boron application, soil deficiency and seasonal conditions.

Material
breade0
Treatment
application of Be0
Outcome
Agronomic characteristicse0
Qualifier
its deficiency in the soil, and seasonal conditionse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Agronomic characteristics of bread and durum wheat cultivars varied remarkably with the application of B, its deficiency in the soil, and seasonal conditions.”

✓ located verbatim in the source · abstract, characters 970–1128 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Durum wheat agronomic characteristics varied with boron application, soil deficiency and seasonal conditions.

Material
durume0
Treatment
application of Be0
Outcome
Agronomic characteristicse0
Qualifier
its deficiency in the soil, and seasonal conditionse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Agronomic characteristics of bread and durum wheat cultivars varied remarkably with the application of B, its deficiency in the soil, and seasonal conditions.”

✓ located verbatim in the source · abstract, characters 970–1128 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Boron application increased durum wheat grain yield by 9.6% on average.

Treatment
B applicatione0
Outcome
grain yielde0
Direction
increasede0
Value
9.6%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum turgidum subsp. durum
Triticum turgidum subsp. durum · TaxonSten Porse · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“B application increased the grain yield by 9.6% on average in durum wheat and by 10.9% in bread wheat.”

✓ located verbatim in the source · abstract, characters 1129–1231 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Boron application increased bread wheat grain yield by 10.9% on average.

Taxon
bread wheatTriticum aestivume0
Treatment
B applicatione0
Outcome
grain yielde0
Direction
increasede0
Value
10.9%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“B application increased the grain yield by 9.6% on average in durum wheat and by 10.9% in bread wheat.”

✓ located verbatim in the source · abstract, characters 1129–1231 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Kızıltan-91 was among the durum wheat cultivars most sensitive to boron deficiency, with highest grain yields under boron treatment.

Material
Kızıltan-91e0
Outcome
most sensitive to B deficiencye0
Qualifier
having the highest grain yields when treated with Be0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum turgidum subsp. durum
Triticum turgidum subsp. durum · TaxonSten Porse · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Kızıltan-91 and Yılmaz-98 among durum wheat cultivars, and Gün-91 and Bezostaja-1 among bread wheat cultivars were the most sensitive to B deficiency having the highest grain yields when treated with B.”

✓ located verbatim in the source · abstract, characters 1232–1434 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Yılmaz-98 was among the durum wheat cultivars most sensitive to boron deficiency, with highest grain yields under boron treatment.

Material
Yılmaz-98e0
Outcome
most sensitive to B deficiencye0
Qualifier
having the highest grain yields when treated with Be0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum turgidum subsp. durum
Triticum turgidum subsp. durum · TaxonSten Porse · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Kızıltan-91 and Yılmaz-98 among durum wheat cultivars, and Gün-91 and Bezostaja-1 among bread wheat cultivars were the most sensitive to B deficiency having the highest grain yields when treated with B.”

✓ located verbatim in the source · abstract, characters 1232–1434 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Gün-91 was among the bread wheat cultivars most sensitive to boron deficiency, with highest grain yields under boron treatment.

Taxon
bread wheatTriticum aestivume0
Material
Gün-91e0
Outcome
most sensitive to B deficiencye0
Qualifier
having the highest grain yields when treated with Be0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Kızıltan-91 and Yılmaz-98 among durum wheat cultivars, and Gün-91 and Bezostaja-1 among bread wheat cultivars were the most sensitive to B deficiency having the highest grain yields when treated with B.”

✓ located verbatim in the source · abstract, characters 1232–1434 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Bezostaja-1 was among the bread wheat cultivars most sensitive to boron deficiency, with highest grain yields under boron treatment.

Taxon
bread wheatTriticum aestivume0
Material
Bezostaja-1e0
Outcome
most sensitive to B deficiencye0
Qualifier
having the highest grain yields when treated with Be0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Kızıltan-91 and Yılmaz-98 among durum wheat cultivars, and Gün-91 and Bezostaja-1 among bread wheat cultivars were the most sensitive to B deficiency having the highest grain yields when treated with B.”

✓ located verbatim in the source · abstract, characters 1232–1434 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Ç-1252 tolerated boron deficiency without affected high yield capacity.

Material
Ç-1252e0
Treatment
B deficiencye0
Outcome
high yield capacitiese0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum turgidum subsp. durum
Triticum turgidum subsp. durum · TaxonSten Porse · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, Ç-1252 and Çakmak-79 (durum wheat), Kınacı-97 and Sultan-95 (bread wheat) showed tolerance to B deficiency since their high yield capacities were not affected by B deficiency.”

✓ located verbatim in the source · abstract, characters 1435–1629 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Çakmak-79 tolerated boron deficiency without affected high yield capacity.

Material
Çakmak-79e0
Treatment
B deficiencye0
Outcome
high yield capacitiese0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum turgidum subsp. durum
Triticum turgidum subsp. durum · TaxonSten Porse · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, Ç-1252 and Çakmak-79 (durum wheat), Kınacı-97 and Sultan-95 (bread wheat) showed tolerance to B deficiency since their high yield capacities were not affected by B deficiency.”

✓ located verbatim in the source · abstract, characters 1435–1629 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Kınacı-97 tolerated boron deficiency without affected high yield capacity.

Taxon
bread wheatTriticum aestivume0
Material
Kınacı-97e0
Treatment
B deficiencye0
Outcome
high yield capacitiese0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, Ç-1252 and Çakmak-79 (durum wheat), Kınacı-97 and Sultan-95 (bread wheat) showed tolerance to B deficiency since their high yield capacities were not affected by B deficiency.”

✓ located verbatim in the source · abstract, characters 1435–1629 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Sultan-95 tolerated boron deficiency without affected high yield capacity.

Taxon
bread wheatTriticum aestivume0
Material
Sultan-95e0
Treatment
B deficiencye0
Outcome
high yield capacitiese0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“On the other hand, Ç-1252 and Çakmak-79 (durum wheat), Kınacı-97 and Sultan-95 (bread wheat) showed tolerance to B deficiency since their high yield capacities were not affected by B deficiency.”

✓ located verbatim in the source · abstract, characters 1435–1629 · show in text ↑
Intervention effectauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Boron deficiency can substantially depress cereal yield.

Taxon
cerealse0
Treatment
B deficiencye0
Outcome
yielde0
Direction
depresse0
Qualifier
to a great extente0

Not reportedComparator

Verbatim

e0

“This study revealed that B deficiency can depress the yield in cereals to a great extent.”

✓ located verbatim in the source · abstract, characters 1630–1719 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Soil boron analyses before cereal cultivation are recommended to prevent yield losses.

Taxon
cerealse0
Outcome
Soil B analyses before the cultivation of cerealse0

Verbatim

e0

“Soil B analyses before the cultivation of cereals are, therefore, required to prevent yield losses.”

✓ located verbatim in the source · abstract, characters 1720–1819 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Boron-deficiency-tolerant cultivars can be used to breed boron-efficient cultivars.

Material
cultivars showing tolerance to B deficiencye0
Outcome
used in breeding programs aiming at the development of B-efficient cultivarse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In addition, cultivars showing tolerance to B deficiency can be used in breeding programs aiming at the development of B-efficient cultivars.”

✓ located verbatim in the source · abstract, characters 1820–1961 · show in text ↑
t0

“Wheat”

✓ located verbatim in the source · title, characters 39–44 · show in text ↑

boron atom · yield · Triticum turgidum (rivet wheat)Results differ

5 papers: 3 positive, 2 negative or no effect

2 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

1 paper more in this group

See all 5 papers →

boron atom · yield · Triticum aestivum (wheat)Results differ

76 papers: 62 positive, 14 negative or no effect

61 papers in the same direction as this paper · 12 in the opposite direction · 2 reporting no difference from an alternative

  1. no effect
  2. positive
    B deficiency reduced grains per spikelet in both genotypes, more in SW41.

    Boron Deficiency in Two Wheat Genotypes in a Warm, Subtropical Region · 1994

    Same directionCited by this paperAbout lacking this nutrient, so it counts the other way round

  3. positive

72 papers more in this group

See all 76 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.